A dinner about borders

Mid-Day

Published

Sometime in 2016, when chef Ragini Kashyap invited guests to a dinner pop-up on food from Punjab at the London home of a friend, she remembers one seemingly unfriendly-looking woman joining them at the table. As she took a seat, she told the host, "If the meat isn't halal, I am not going to eat it". Fortunately, it...

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