Local pizzeria owner is not impressed by Domino's hack
Local pizzeria owner is not impressed by Domino's hack

When it comes to next-day pizza,consumers are left with a decision.Eat the slice cold or pop it in the microwaveand suffer a soggy, lukewarm eating experience.According to a blog post from Domino’sAustralia, there’s a way to work aroundthe miserable reheating process.“To prevent a soggy slice, add a half-full cupof water to the microwave with your pizzaand heat for around 30 seconds.

Crispinessnot guaranteed, but worth a shot”.A YouTube channel for Handyman Magazine tried topush the hack as a way to “perfectly” reheat pizza inthe morning, but commenters were having none of it.“Nonsense,” one commenter posted.“I did this and it does not work".“Made the pizza worse,”another person replied.Nino Martinez, the owner of Milly’s Pizzain Bed-Stuy, Brooklyn told The Post that hecompletely disagreed with Domino’s theory.“You put it in the microwave?

Forgetabout that,” he said.

“Whatever you putin the microwave becomes soggy”.Martinez went as far to say that he “hatesmicrowaves” and that when he first openedMilly’s Pizza he threw out all the microwaves.A culinary trick from Domino’s Japan isto cut off the crusts of leftover pizza andturn them into homemade churros.

Fry them up in butter in apan and add icing sugar, and you’vegot a sweet and salty snack