Health Talk With Baptist Food Safety #1

Today we talk about the proper way to be safe when heading to the grill.

No script microorganisms can be helpful when adjusting pathogen dental services and the family stay all the safe recommendations used insulated cooler filled with ice frozen gel pack or frozen food foods and he became the group will meet poultry deli meats or sandwiches summer salads to eggs or pasta salad for vegetables dairy products like cheese milk maintain tool to picture longer than a part one reason that cooler you have direct sunlight by placing it in the shade good condition free of cracks for difficult repeatedly can colder for longer cooking on the grill you separate cutting boards and utensils for rodney and the items like fruit and cheese keepers for food cold adulterated use, and poultry are cooked their safe minimal august 1 essential for saving his role as all travel