The coronavirus has created a near impossible scenario for food banks; unprecedented demand, dwindling supply, and a shortage of volunteer workers.
Veuer’s Justin Kircher has the story.
The coronavirus has created a near impossible scenario for food banks; unprecedented demand, dwindling supply, and a shortage of volunteer workers.
Veuer’s Justin Kircher has the story.
Groups like the Cypress Lake Golf Club raised $20,000 to donate to Harry Chapin Food Bank as they work to feed Southwest Florida..
Project Community: how you can be a part of our day of help and hope