Kolkata makes mark as sweetest spot in South Asia
Published
KOLKATA -- Visitors looking for an authentic Bengali breakfast of luchi-ghugni (fried flatbread and pea or chickpea curry) in the iconic Esplanade neighborhood of Kolkata are likely to find a surprise awaiting them -- the offer of a sweet side dish such as rosogolla (a spongy, syrupy ball of milk)…
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