They know plenty about poultry at Wendel's in East Concord, but this time of year they are masters of maple syrup.
Nick Wendel is the second generation here to make maple syrup, he learned from his father Marty.
They know plenty about poultry at Wendel's in East Concord, but this time of year they are masters of maple syrup.
Nick Wendel is the second generation here to make maple syrup, he learned from his father Marty.